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90g butter1 tablespoon golden syrup½ cup (110g) caster sugar1 cup (150g) self-raising flour1 cup (90g) desiccated coconut1 cup (150g) sultanas - Available at Slivers1 teaspoon vanilla extractPinch of salt¼ cup (60ml) lemon juice¼ cup (35g) icing sugar mixture METHOD Preheat oven to moderate, 18... View Post
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1 tablespoon extra-virgin olive oil, 4 cups sliced shiitake mushroom 4 cups sliced baby bella mushrooms1 cup diced onion or shallot½ cup diced celery3 cloves garlic, minced½ teaspoon dried thyme½ teaspoon salt½ cup dry sherry4 cups "no-chicken" broth or mushroom broth1 cup water1½ cups chopped ... View Post
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What You Need1 cup of softened butter½ cup of white sugar¾ cup of packed light brown sugar2 eggs½ teaspoon of almond extract½ teaspoon of vanilla extract1 teaspoon of baking soda½ teaspoon of salt2 ½ cups of all-purpose flour1 cup of macadamia nuts, coarsely chopped1 cup of white chocolate, coa... View Post
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2-3 broccoli crowns, just the florets, finely chopped (5-6 cups) 10 bacon slices, crisp-cooked and crumbled 1/3c red onion, diced 1/3c sunflower seeds 1/3c dried cranberries, chopped (golden raisins are equally good) 1/2c mayonnaise 2T apple cider vinegar 2t sugar salt and pepper To a sal... View Post
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Serves: About 34 biscotti Ingredients 2¼ cups all-purpose flour, plus more for the work surface ½ teaspoon baking powder 2 teaspoons ground ginger 1 teaspoon ground cinnamon ½ teaspoon ground cloves ½ teaspoon salt ½ cup butter, softened ¾ cup brown sugar, packed 2 large eggs ¼ cup molasses 1... View Post
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Ingredients 4 cups pasta 2 cups fresh baby spinach, packed 1/2 cup shelled pistachios, roasted and unsalted 2 cups fresh basil leaves, packed 2 garlic cloves, minced 1/4 cup extra virgin olive oil 1 tablespoon white wine vinegar 1 tablespoon fresh lemon juice 1//2 teaspoon... View Post