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Ingredients 1⁄2 cup cornstarch3⁄4 teaspoon salt1 teaspoon cayenne pepper1⁄2 teaspoon fine grind black pepper3 large egg whites2 cups shredded sweetened coconut1 1⁄2 lbs chicken tendersvegetable oil (for frying)Mix cornstarch, salt, Cayenne Pepper and Black Pepper in shallow bowl; set aside.Beat ... View Post -
1 can white beans, drained1/2 can garbanzo beans, drained1/4 cup hazelnut oil (you can also olive oil – but the hazelnut flavor won’t be as intense)1/2 cup hazelnuts1/4 tsp cinnamon1/4 tsp nutmegdash of cayenne1-2 Tbsp maple syrup (depending how sweet you want it)1 tsp truffle salt (to taste)2 ... View Post -
Yields about 18-24 cookies 100 grams dried banana chips125 grams all-purpose flour8 tablespoons unsalted butter75 grams granulated sugar1/3 cup brown sugar1 large egg1 teaspoon vanilla extract1/2 teaspoon baking powder1 teaspoon baking soda1/2 teaspoon salt1 cup semisweet chocolate chips Prehea... View Post -
Speckled Egg Rocky Road 300g Speckled eggs (on sale today for only- 200g R40)600g milk chocolate180g mini marshmallows300g Digestive Biscuits Melt the chocolate. This can be done in the microwave or over a Bain-marie.Put the Digestives into a large bowl and smash them up! I used the end of a ro... View Post -
2 tablespoons unsweetened cocoa powder1 teaspoon baking soda¼ teaspoon salt2 eggs, lightly beaten1 cup mashed ripe bananas (About 3 medium bananas)1 container fat-free Greek yogurt, plain¼ cup chocolate-hazelnut spread (such as Nutella®)2 tablespoons canola oil¼ cup chopped hazelnuts Preheat ... View Post -
Makes 1 cup 2 cups Basil, tightly packed fresh leaves2 Garlic cloves1 tsp Lemon juice, fresh-squeezedBaking & spices1/2 cup Olive oil, extra-virgin1/3 cup Macadamia nuts, toasted1/2 cup Parmiggiano-reggiano cheese, grated Wash the basil. Place all ingredients into a food processor; whirl u... View Post
