Slivers Recipes & News

  • Almond-Crusted Trout with Dill

    Serves 2 (serving size: 1 fillet) Ingredients 2 tablespoons roughly chopped almonds 3 tablespoons whole-wheat bread crumbs 1 1/2 tablespoons fresh dill 1 tablespoon all-purpose flour 1 large egg, lightly beaten 2 skin-on trout fillets 1/2 teaspoon salt 1/2 teaspoon freshly ground black pepper 1 t... View Post
  • Chia Meatballs with Easy Marinara Sauce

    Chia Meatballs 1 lb. grass-fed ground beef (recommended no leaner than 85%) 2 T. organic tomato paste 2 cloves garlic, minced 2 t. herbs de Provence (or your fave dried Italian herbs) 1 t. sea salt 1 t. ground pepper 2 T. chia seeds 2 t. 100% avocado oil, for sauteing   Directions:  Combine all i... View Post
  • Pasta with Wild Mushrooms and Hazelnuts & Gruyere

    Prep Time: 30 minutes                    Servings: 4-6 Total Time: 30 minutes   Ingredients 20g dried wild mushrooms, any variety 1 cup heavy cream 350g pasta, any shape 4-5 cups fresh wild mushrooms, trimmed and sliced 3 Tbsp butter 1 large shallot, minced 3 cloves garlic, minced fresh thyme lea... View Post